Nutrition
≈ 600 kcalper portion of about 400 g
- Protein24%
- Fat28%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rice cooked with rabbit and land snails, often seasoned with saffron and paprika.
- Cuisine
- Spanish
Typical ingredients
- rice
- rabbit
- snails
- saffron
- broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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