Nutrition
≈ 1,250 kcalper portion of about 400 g
- Protein9%
- Fat33%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic sweet brioche-style cake, often featuring hard-boiled eggs on top.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- flour
- eggs
- sugar
- anise
- hard-boiled eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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