Nutrition
≈ 750 kcalper portion of about 350 g
- Protein15%
- Fat31%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light, airy Roman-style flatbread topped with tomato sauce, mozzarella, and basil. It is characterized by its elongated shape and crunchy crust.
- Cuisine
- Italian (Roman)
- Origin
- Italy
Typical ingredients
- flour
- water
- tomato sauce
- mozzarella
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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PINSA MARGHERITA (V): where else to eat it Back to the menu of Borgomare Pizza