STRUDEL DE MANZANA "CON CIELO DE CARAMELO"

€7.50

Steak Atelier Restaurant And Sport Bar · Costa Adeje

Apple strudel served with caramel foam and vanilla ice cream.

Nutrition

≈ 500 kcalper portion of about 250 g

Protein4%
4%
Fat43%
43%
Carbohydrates52%
52%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional pastry made with thin layers of dough wrapped around a spiced apple filling. It is typically served warm with accompaniments like foam or ice cream.

Cuisine: Austrian
Origin: Austria

Typical ingredients

apple
flour
sugar
cinnamon
caramel
vanilla ice cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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