RISOTTO CON BOLETUS
€14
Steak Atelier Restaurant And Sport Bar · Costa Adeje
Risotto with cream, white mushrooms, and parmesan cheese.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein9%
- Fat49%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice dish prepared by slowly cooking arborio rice with broth, mushrooms, and cream.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- arborio rice
- white mushrooms
- cream
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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