PASTA TAGLIATELLE ESTILO "ATELIER"

€13.75

Steak Atelier Restaurant And Sport Bar · Costa Adeje

Tagliatelle with steak, mushrooms, truffle sauce, parmesan, and parmesan fries.

Nutrition

≈ 850 kcalper portion of about 450 g

Protein19%
19%
Fat53%
53%
Carbohydrates28%
28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tagliatelle pasta served with sliced steak and mushrooms in a truffle-infused sauce. It is garnished with parmesan and crispy parmesan fries.

Typical ingredients

tagliatelle
steak
mushrooms
truffle sauce
parmesan

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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