
NACHOS WITH MEAT
€9.50
Steak Atelier Restaurant And Sport Bar · Costa Adeje
Nachos served with chili con carne, cheddar sauce, jalapeños, and paprika.
Nutrition
≈ 950 kcalper portion of about 450 g
- Protein16%
- Fat55%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy tortilla chips topped with a hearty chili con carne and melted cheese sauce.
- Cuisine
- Mexican (Tex-Mex)
- Origin
- Mexico
Typical ingredients
- tortilla chips
- ground beef
- chili peppers
- cheddar cheese
- jalapeños
- paprika
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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