Arroz negro
€25
Restaurante Salitre · Costa Adeje · Mínimo para dos personas. Precio por persona.
Arroz negro con calamar y chipirones.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein22%
- Fat25%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rice cooked with squid ink, giving it a deep black color, and served with squid and baby squid.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- rice
- squid ink
- squid
- baby squid
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Arroz negro: where else to eat it Back to the menu of Restaurante Salitre