Tartaleta de zanahorias crema pastelera salada y aroma a trufa
€11
Restaurante Finca Tres Roques · Costa Adeje
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein6%
- Fat64%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small pastry shell filled with a savory custard made from cream and flavored with carrots and truffle oil.
Typical ingredients
- carrot
- savory pastry cream
- truffle aroma
- pastry dough
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?