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Pato, Brasa y Yema

Pato, Brasa y Yema

€25

Restaurante Exencia · Costa Adeje

Nutrition

≈ 500 kcalper portion of about 200 g
  • Protein26%
    26%
  • Fat73%
    73%
  • Carbohydrates2%
    2%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Grilled duck meat served with a rich egg yolk component.

Typical ingredients

  • duck
  • egg yolk
  • seasoning

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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