
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein29%
- Fat57%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A grilled salmon fillet served with a citrus-basil sauce, potato slices, and fresh vegetables.
- Cuisine
- International
Typical ingredients
- salmon
- lemon
- basil
- potatoes
- asparagus
- mixed greens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Filete de salmón a la parrilla: where else to eat it Back to the menu of Restaurant Eulenspiegel