Nutrition
≈ 550 kcalper portion of about 300 g
- Protein5%
- Fat43%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A frozen dessert consisting of multiple scoops of ice cream layered with tropical fruit components. It is typically served in a tall glass with syrups or fresh fruit.
Typical ingredients
- ice cream
- tropical fruits
- syrup
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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