Espaguetis al pesto
€13.90
Restaurant Eulenspiegel · Costa Adeje
Espaguetis al pesto acompañados de tomates cherry.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein11%
- Fat49%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spaghetti coated in a basil-based pesto sauce and served with cherry tomatoes.
- Cuisine
- Italian (Genoese)
- Origin
- Genoa, Italy
Typical ingredients
- spaghetti
- basil
- pine nuts
- parmesan cheese
- cherry tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Espaguetis al pesto: where else to eat it Back to the menu of Restaurant Eulenspiegel