Nutrition
≈ 650 kcalper portion of about 400 g
- Protein16%
- Fat26%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination dish typically featuring three distinct toppings served over a bed of steamed rice.
- Cuisine
- Chinese
Typical ingredients
- rice
- meat
- vegetables
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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