Bologna mortadella platter
€10.50
Marietta Beach Club Beachfront Restaurant Tenerife · Costa Adeje
Bologna mortadella served with ricotta and bread sticks.
- Cereals containing gluten
- Milk
- Nuts
Nutrition
≈ 550 kcalper portion of about 200 g
- Protein14%
- Fat64%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter featuring thinly sliced mortadella served alongside creamy ricotta cheese and crunchy bread sticks.
- Cuisine
- Italian
Typical ingredients
- mortadella
- ricotta
- bread sticks
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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