Spaghetti Bolognesi "Italian Flavor"
€26
Garibaldi Restaurante · Costa Adeje
Spaghetti with a slow-cooked meat ragout.
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein19%
- Fat36%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic pasta dish consisting of long strands of spaghetti topped with a hearty, slow-cooked meat sauce.
- Cuisine
- Italian
- Origin
- Bologna, Italy
Typical ingredients
- spaghetti
- ground meat
- tomato
- onion
- carrot
- celery
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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