INÉS PERADA
€14.50€15.95
Dedos X-sur · Costa Adeje
Grilled goya medallion with cheddar, bacon, leek, and jam.
Nutrition
≈ 750 kcalper portion of about 300 g
- Protein19%
- Fat54%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A gourmet burger featuring a goya medallion topped with melted cheddar, bacon, leeks, and jam.
Typical ingredients
- goya
- cheddar cheese
- bacon
- leek
- jam
- bun
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?