Nutrition
≈ 200 kcalper portion of about 50 g
- Protein2%
- Fat93%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based garlic sauce made without dairy or eggs. It typically relies on oil and garlic to achieve a creamy texture.
Typical ingredients
- garlic
- oil
- vegan mayonnaise
- lemon juice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?