Nutrition
≈ 100 kcalper portion of about 50 g
- Protein0%
- Fat91%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bright, tangy condiment often used in sandwiches or as a salad dressing. It is typically characterized by its yellow color from mustard or turmeric.
Typical ingredients
- mustard
- vinegar
- oil
- turmeric
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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