Nutrition
≈ 500 kcalper portion of about 400 g
- Protein8%
- Fat28%
- Carbohydrates63%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spiced rice dish layered with assorted vegetables, herbs, and aromatic spices. It is cooked using slow-steaming techniques to infuse flavors.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- vegetables
- basmati rice
- spices
- yogurt
- peas
- carrots
- beans
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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