Nutrition
≈ 400 kcalper portion of about 150 g
- Protein6%
- Fat57%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of fermented sourdough bread served with salted butter and a pepper-flavored mayonnaise.
Typical ingredients
- sourdough bread
- butter
- mayonnaise
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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