Nutrition
≈ 300 kcalper portion of about 300 g
- Protein9%
- Fat26%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A stir-fried dish characterized by a balanced sweet and tangy sauce, typically served with meat or seafood and vegetables.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- pineapple
- cucumber
- tomato
- bell peppers
- sweet and sour sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sur Sød Sauce (Pad Prew Wan): where else to eat it Back to the menu of Sala Thai