Nutrition
≈ 750 kcalper portion of about 450 g
- Protein16%
- Fat49%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasonal fish fillet coated in breadcrumbs and fried, served with crispy potato fries and tartar sauce.
Typical ingredients
- fish
- breadcrumbs
- potatoes
- mayonnaise
- capers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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