Æg & rejer m. rogn, kørvel & rødløg
DKK 399≈ €53.38
Restaurant NorR · Aarhus · pr. person
Æg og rejer med rogn, kørvel og rødløg.
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein35%
- Fat53%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic combination of hard-boiled or soft eggs and small shrimp topped with roe and fresh herbs.
- Cuisine
- Danish
Typical ingredients
- egg
- shrimp
- roe
- chervil
- red onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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