Nutrition
≈ 550 kcalper portion of about 250 g
- Protein16%
- Fat50%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A popular Danish fast food item consisting of a bread roll filled with a fried meat patty. It is often topped with various sauces and vegetables.
- Cuisine
- Danish
Typical ingredients
- bread roll
- beef patty
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Denmark
- Origin
- Denmark
Read more
A bøfsandwich (lit. 'steak sandwich'), is the classic Danish version of a hamburger. It contains the hamburger elements of a cooked ground beef patty placed inside a sliced bread roll.
Excerpt from the Wikipedia article “Bøfsandwich” · version used · CC BY-SA 4.0
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Bøfsandwich: where else to eat it Back to the menu of Restaurant NorR