Nutrition
≈ 800 kcalper portion of about 200 g
- Protein18%
- Fat75%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A larger cheese platter featuring five distinct varieties of Danish and French cheeses accompanied by garnishes.
- Cuisine
- French and Danish
Typical ingredients
- danish cheese
- french cheese
- garnish
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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