
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein16%
- Fat67%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic open-faced sandwich consisting of hard-boiled eggs and cold-water shrimp topped with mayonnaise.
- Cuisine
- Danish
- Origin
- Denmark
Typical ingredients
- egg
- shrimp
- mayonnaise
- rye bread
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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