Nutrition
≈ 550 kcalper portion of about 300 g
- Protein18%
- Fat49%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of small bites typically served as a light midday meal. It often includes various cold cuts, cheeses, and bread.
- Cuisine
- Danish
Typical ingredients
- bread
- cold cuts
- cheese
- pickles
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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