
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein21%
- Fat58%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meat rolls, often sausage or meatloaf, served with aspic, onions, and bread.
- Cuisine
- Danish
- Origin
- Denmark
Typical ingredients
- meat roll
- aspic
- onion
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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