Nutrition
≈ 600 kcalper portion of about 450 g
- Protein19%
- Fat43%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick noodle soup topped with both char siu-style seasoning and crispy roasted pork.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- thick rice noodles
- roasted pork
- char siu sauce
- broth
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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