Nutrition
650 kcalper portion of about 400 g
- Protein25 g
- Fat18 g
- Carbohydrates90 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rice stir-fried in a wok with various ingredients, in this case featuring shrimp and chicken.
- Cuisine
- Chinese
Typical ingredients
- rice
- shrimp
- chicken
- egg
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.