Nutrition
≈ 450 kcalper portion of about 100 g
- Protein31%
- Fat69%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cured pork meat that has been treated with smoke for flavor and preservation.
- Cuisine
- International
Typical ingredients
- pork
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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BACON: where else to eat it Back to the menu of Havnens Perle