Nutrition
≈ 650 kcalper portion of about 250 g
- Protein21%
- Fat55%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A beef burger typically served in a bun with various toppings and condiments.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- beef patty
- bun
- vegetables
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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