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Pasta, svampefyldt ravioli med sprødstegte østershatte og spinat i flødesauce

Pasta, svampefyldt ravioli med sprødstegte østershatte og spinat i flødesauce

DKK 120≈ €16.05

Brasserie Belli · Aarhus

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein11%
    11%
  • Fat57%
    57%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Stuffed pasta parcels filled with mushrooms, served alongside sautéed oyster mushrooms and spinach in a rich cream sauce.

Cuisine
Italian

Typical ingredients

  • ravioli
  • mushrooms
  • oyster mushrooms
  • spinach
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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