
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein26%
- Fat43%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Thai-style stir-fry where chicken is cooked with fresh ginger slices and aromatics. The dish often features a savory and slightly spicy profile.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- chicken
- ginger
- garlic
- soy sauce
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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