Cod with onions: what it is and where to eat it
Bacalao encebollado
Salted cod cooked slowly with a generous amount of sliced onions and olive oil.
6 restaurants on Tastavo serve it
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- cod
- onion
- olive oil
- garlic
- pepper
Where to eat it
Santa Cruz de Tenerife
- Bodeguita Canaria Bacalao encebollado€16.10
- Pizzeria La Toscana Bacalao Encebollado€17
San Sebastián
- Divinum gastroteka Bacalao encebollado€4
- Restaurante zirtan Bacalao encebollado€14.80
Alicante
- Los Hierros Bacalao encebollado (ración)€14
Faro
- Tasca do Ricky BACALHAU DE CEBOLADA€19.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.