Red fruit panna cotta: what it is and where to eat it
Panna cotta aux fruits rouges
A chilled Italian dessert made of sweetened cream thickened with gelatin and topped with berries.
7 restaurants on Tastavo serve it
- Cuisine
- Italian
Typical ingredients
- cream
- milk
- sugar
- gelatin
- red berries
Where to eat it
Marseille
- La Bastide Massimo Panna cotta aux fruits rouges€7
- Nul Part Ailleurs Panacotta aux fruits rouges€10
- Le Turf Panna Cotta fruits rouges€6.90
Strasbourg
- Marco Polo Restaurant Panna cotta aux fruits rouges€8.20
Geneva
- Il Forno a Legna Panna cotta aux fruits rougesCHF 10
Toulouse
- A La Toque Panna cotta aux fruits rouges€17
Paris
- Café des Deux Moulins Panna cotta fruits rouges€6.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.